With whole wheat flour

Rustic and flavourful with the taste of bread from our best memories. Enjoy them alone or accompanied by dried beef snacks and a good amber beer.

Wrapped in a slice of smoked salmon and passed through poppy seeds, they pair classically with a Trento DOC or a Chardonnay based Franciacorta.

Accompanied by mortadella and coppa piacentina, they can be served with a Pino Nero based Oltrepo’ Pavese sparkling wine.

Beer Pairing: english style amber beer